Morocco is a country rich in culture, blending Berber, Andalusian, and sub-Saharan traditions.

Language:

• Arabic: The official language of the country, with the Moroccan dialect Darija commonly spoken.
• Tamazight: Spoken by the Berber population.

Handicrafts:

• Mosaics and zellige tiles: Crafted in Fès.
• Berber rugs: Handmade in the Middle Atlas Mountains of Morocco.
• Leather: The city of Fès is home to several ancient tanneries, with the Chouara tannery being the largest and most famous in the country, alongside Bab Debbagh in Marrakech.

Customized Travel in Morocco - The Imperial Cities

Moroccan Cuisine:

• Traditional dishes: Tajine, pastilla, couscous, tanjia, medfouna.
• Spices: Paprika, cumin, coriander, saffron are the most commonly used.
• Mint tea: A traditional beverage symbolizing hospitality.

Cooking Class:

Traditional Moroccan cooking lessons with detailed explanations of the meal.

Architecture:

• Marrakech Medina: Visit the Bahia Palace, built in the 19th century, to admire its beautiful enclosed garden and richly decorated rooms.
• Fès Medina: A UNESCO World Heritage site since 1981, it spans 280 hectares, with each alley specializing in crafts or commerce.
• Riads: Traditional houses with rectangular courtyards.
• Hassan II Mosque: Located in Casablanca, it is the largest mosque in Africa.

Festivals and Traditions:

• Aïd el-Fitr: Celebrated at the end of Ramadan, moving 15 days each year.
• Aïd el-Adha: The religious celebration of sacrifice.

Traditional Clothing:

• The Moroccan Djellaba: A long garment worn by men and women.
• The Caftan: A traditional dress often worn during ceremonies.